Spinach Artichoke Pizza
Indulge in the creamy goodness of spinach and artichoke dip, transformed into a mouthwatering pizza. This Spinach Artichoke Pizza is a perfect blend of flavors and textures, featuring a cheesy Alfredo base, fresh spinach, tender artichoke hearts, and a perfectly golden crust. Ingredients: 1 pizza dough store-bought or homemade 1/2 cup Alfredo sauce 2 cups shredded mozzarella cheese 1 cup fresh spinach leaves 1/2 cup canned artichoke hearts, drained and chopped 1/4 cup grated Parmesan cheese 2 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon red pepper flakes optional Salt and pepper to taste Olive oil for brushing Fresh basil leaves for garnish optional Instructions: Set your oven to 475F 245C before you start cooking On a lightly floured surface, roll out the pizza dough to the thickness you want Place the dough on a pizza stone or baking sheet afte...